The agenda for the month of May is collecting trips to various parts of the country. I think the food in such movements is even more important than the days when you are not traveling. Sniffing the Web, I found the advice on CNNMoney Giselle Velazquez, How to eat right on the road . Increase energy, eliminate nervousness, refresh your memory or soothe the stomach, are some of the physical targets Velazquez recommended to take into account in business travel.
Nuts, first cup of coffee, to take it anymore; fruit to recover, asparagus or spinach to calm the nerves, sleeping warm milk, eggs and cranberries to refresh your memory, menthol and ginger to the stomach. I note culinary (images photo-gratis.net).
Author: Manuel Velasco Carretero (Malaga, Spain). 
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